Monday, January 4, 2010

Perfect Pancakes

What to cook for the first meal of 2010? What a decision! I chose PERFECT PANCAKES from the cookbook to kick off the year right. They are called perfect, how could they be wrong?

This quick bread easily comes together by mixing flour, sugar, baking powder and salt. Once the dry ingredients are mixed, egg, milk, and melted butter are stirred in. The batter is poured into a lightly oiled hot pan, and cooked until golden brown. They are topped with warm syrup before enjoying.

These are very good pancakes. I would agree that they are close to perfect! Light, flavorful, and easy to make. I will be making these again!!!

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